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    Pengembangan

    Plant Improvement

    MK Industri PerbenihanE10E.142

    Program Studi AgroteknologiF k l P iakultas PertanianUniversitas Padjadjaran2011011

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    PENDAHULUANKeberhasilan Industri Benih tidak dapat dilepaskandari aspek permintaan pasar : benih sesuai

    Variety DevelopmentStrategi dimulai dengan

    Seed Production

    varietas unggul baru sesuai

    dengan permintaan

    Processing

    pengguna/ petani

    Secara umum, dibutuhkan

    Marketing and Saleswaktu 8 15 tahun untukmemperoleh varietas unggulbaru ter antun ada enis

    Farmer

    tanamannya

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    STRATEGI PENGEMBANGAN PRODUK (1)Public or LicensedGermplasm/ variety

    Public or LicensedGermplasm/ variety

    ene c

    Recombination

    e ec on

    Yield Test

    e ec on

    Yield Test

    ar eOriented,

    But

    Multilocation Test Multilocation Test

    Product

    Variety Released/Registration Masalah

    Seed Production Seed Production

    Utama

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    STRATEGI PENGEMBANGAN PRODUK (2) Pengujian dan seleksi varietas mutlak harus

    dilakukan oleh industri perbenihan semua

    Semua (calon) benih harus diuji beberapa kali padasejumlah lokasi/ lingkungan dimana benih tersebut akandipasarkan, sesuai dengan karakteristik benih yangdiinginkan dan diterima pengguna

    kebutuhan petani membutuhkan peran yang lebih besardari petani tersebut dalam proses seleksinya

    Kesesuaian produk benih dengan kebutuhan petanioadalah salah satu masalah utama industri perbenihan

    Sumber : MacRobert (2009)

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    STRATEGI PENGEMBANGAN PRODUK (3)

    1. Kebijakan Keuangan & Bisnis, mengingat :

    Faktor Pengembangan Industri Perbenihan :

    Penelitian membutuhkan waktu dan dana Sekitar 3% 10% pendanaan untuk penelitian

    2. Ketersediaan dan kesesuaian Public or LicensedGermplasm/ Variety, menyangkut :

    Royalty penggunaan Licensed Germplasm/ Variety Keunggulan varietas Daya adaptasi

    3. Peluang pasar, mengingat : Differentiated and competitive market need unique

    pro uc s

    Perubahan orientasi pengguna Sumber : MacRobert (2009)

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    STRATEGI PENGEMBANGAN PRODUK (4)Industri perbenihan harus semakin berkembangtingkatannya, karena :

    . ema n er em angnya e en uan pera uran

    2. Semakin ketatnya kompetisi antar industri perbenihan

    . sebagai faktor produksi pertanian

    Industri perbenihan dituntut untukmelaksanakan kegiatan

    pengembangan produk (benih) yangberorientasi pada pasar/ pengguna

    Sumber : MacRobert (2009)

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    STRATEGI PENGEMBANGAN PRODUK (5)KETENTUAN/

    YANG MEMPENGARUHI

    INDUSTRI PERBENIHAN ?

    JAWABAN :

    UU Sistem Budidaya Tanaman (1992)

    UU Perlindungan Varietas Tanaman(2000)

    dll

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    STRATEGI PERENCANAAN (1)Orientasi Strategi Pengembangan Produk :

    MarketSegmen

    Right Relevance

    Market

    Requirement

    ssues o esearc

    AppropriateTools

    Efficiencyof Research

    RightProduct

    Sumber : MacRobert (2009)

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    STRATEGI PERENCANAAN (2)Fungsi Relevansi dan Efisiensi Penelitian dalamPengembangan Industri Perbenihan :

    Capacity Building : Keep Moving :High

    ,Implementation, and

    Appropriate Tools

    Improvement on Right

    Issues and ToolsRelevance

    Re-invent or Die :

    Systematic changesRe-invent or Die :

    Emphasis on strategy

    of Research

    need to plannedAnd made

    And programs Workin the Right Issues

    Low

    Sumber : MacRobert (2009)

    Efficiency of Research HighLow

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    STRATEGI PERENCANAAN (2)DIMANA POSISI

    INDONESIA ?

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    IDENTIFYING OF RIGHT ISSUES (1)Four Aspects for Identifying of Right Issues toContribute ofRelevance Research:

    1. Aspek Lingkungan Pertanaman, mencakup (MacRobert, 2009) :

    Ketin ian Lahan Kondisi Agroklimatologi Jenis Lahan Kesuburan Tanah

    Kesesuaian

    Lahan Kondisi Cekaman (Biotik/ Abiotik)

    2. Aspek Perilaku Konsumen/ Pengguna (Kotler, 2000)

    3. Aspek Lingkungan Makro (Kotler, 2000)4. Aspek Kecenderungan Global (Kotler, 2000)

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    IDENTIFYING OF RIGHT ISSUES (2)

    Model Stimulus Response :

    ASPEK PERILAKU KONSUMEN/ PENGGUNA :

    1. Beberapa faktor stimulus masukke dalam benak konsumen

    2. Konsumen memberi

    res on terhada stimulus3. Respon berupa keputusan

    pembelian

    . ro usen arus menge a usetiap stimulus yangmem en aruhi res on tersebut

    Sumber : Kotler (2000)

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    IDENTIFYING OF RIGHT ISSUES (3)MODEL PERILAKU KONSUMEN (PETANI) :

    Pemasaran

    Lain

    Konsumen

    KeputusanPembeli

    Pembeli

    ro u

    Harga

    Ekonomi

    Kondisi

    Budaya

    Sosial

    Pilihan Produk

    Pilihan Merk

    Pilihan

    Masalah

    Pencarian

    Tempat

    Alam

    TeknologiPribadi

    Penyalur

    Waktu

    Pembelian

    Evaluasi

    Keputusan

    Promosi BudayaJumlah

    Pembelian

    Perilaku PascaPembelian

    Sumber : Kotler (2000)

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    IDENTIFYING OF RIGHT ISSUES (4)FAKTOR PERILAKU KONSUMEN (PETANI) :

    BUDAYA

    SOSIAL

    PRIBADIBudaya

    Acuan

    Umur/ TahapHidup

    Pekerjaan

    Motivasi

    Persepsi PembelianSub Budaya Keluarga Keadaan

    Ekonomi

    Gaya Hidup

    Pengetahuan

    Keyakinan/Sikap

    onsumen

    Kelas Sosial

    Peran/Status

    Kepribadian/Konsep Diri

    Sumber : Kotler (2000)

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    IDENTIFYING OF RIGHT ISSUES (5)JELASKAN BAGAIMANA

    VARIETAS UNGGUL YANG

    KEBUTUHAN PENGGUNA ?

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    IDENTIFYING OF RIGHT ISSUES (6)ASPEK LINGKUNGAN MAKRO :

    Pen aruh Lin kun an Makro Ba i

    Pengembangan Produk Baru : Demografi

    Ekonomi

    Lingkungan Alam Teknologi

    Politik-Hukum

    u aya

    Sumber : Kotler (2000)

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    IDENTIFYING OF RIGHT ISSUES (7)Pengaruh Lingkungan Makro (Kotler, 2000) :

    Jumlah Populasi, Struktur Usia,tn s/ u u, ng at en an,

    dan Pola Rumah Tangga

    Tingkat Pendapatan, Distribusi

    LINGK ALAM

    en apa an, an o a up

    Ketersediaan SDA/ Energidan Pelestarian Lin kun an

    TEKNOLOGIPerubahan Teknologi dan

    Peluang Inovasi

    POLITIK &HUKUM

    Peraturan danKebijakan

    BUDAYABudaya, Sub Budaya,

    dan Kelas Sosial

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    IDENTIFYING OF RIGHT ISSUES (8)JELASKAN BAGAIMANA

    VARIETAS UNGGUL YANG

    PERUBAHAN

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    IDENTIFYING OF RIGHT ISSUES (9)ASPEK KECENDERUNGAN GLOBAL :

    Ledakan ekonomi global Kelahiran kembali seni

    Kebangkitan sosialisme pasar

    Gaya hidup global dan nasionalisme kebudayaan Swastanisasi pelayanan publik

    Kebangkitan kawasan asia-pasifik

    eran an epem mp nan wan a Era biologi

    Kejayaan individu

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    IDENTIFYING OF RIGHT ISSUES (10)Asian Foods Trends :

    Kebiasaan makan berubah

    Rumah tangga semakin kecil

    Mobilitas kerja semakin besar

    BAGAIMANA Populasi kota semakin muda

    BAGAIMANATREND/KECENDERUNGAN SEKARANG ?

    PRODUKRODUKAPA YANGBERPELUANGDIKEMBANGKAN ?

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    DETERMINING OF APPROPRIATE TOOLS (1)Keberhasilan kegiatan pemuliaan tanaman dalammenghasilkan varietas unggul ditentukan oleh :

    Varietas unggul yang dilepas Varietas unggul yang diadopsi pengguna/ petani

    Three Aspects for Determining of Appropriate Tools

    Plant Breeding Progress

    S eedin U the Breedin Process

    Variety Testing

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    DETERMINING OF APPROPRIATE TOOLS (2)Plant Breeding Progress:

    besarnya peluang memperoleh varietas unggul sesuaiseperti yang diharapkan

    Kemajuan pemuliaan tanaman dipengaruhi oleh :

    Pembentukan variasi genetikDiperolehnya karakter baik yang diwariskan

    Intensitas seleksi

    Environment)

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    DETERMINING OF APPROPRIATE TOOLS (3)Speeding Up the Breeding Process:

    adalah kebutuhan biaya yang besardanjangka waktupelaksanaan yang lama

    Percepatan proses pemuliaan tanaman dilakukanmelalui :

    Penerapan seleksi dini

    Penerapan teknologi molekuler

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    DETERMINING OF APPROPRIATE TOOLS (4)Variety Testing:

    of testing are key to the effectivness of developinglines and hybrids(Hallauer and Miranda, 1988)

    Keberhasilan pengujian dalam perakitan varietasunggul dipengaruhi oleh :

    Pelaksanaan penujian pada lokasi yang sesuai

    Pengumpulan data yang akurat

    Penggunaan alat bantu statistika yang relevan Penggunaan metode pengujian yang tepat

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    DETERMINING OF APPROPRIATE TOOLS (5)Types of Trial for Introducing New Variety:

    Experiment On-Farm Trial

    Demonstration

    Observation Experiment On-Farm Trial Demonstration

    Farmer Participation in Variety Evaluation

    Sumber : MacRobert (2009)

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    KEPUSTAKAAN

    1. MacRobert, J.L. 2009. Seed BusinessManagement in Africa. Harare, Zimbabwe,

    2. Kotler, P. 2000. Marketing Management.Prentice-Hall Inc. U er Sadle River, NewJersey

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    TUGAS :1. Ambil satu atau lebih faktor/ sub faktor dari :

    1. Model Perilaku Konsumen

    2. Pengaruh Perubahan Lingkungan Makro

    3. Pengaruh Kecenderungan Global

    1. Berdasarkan masing-masing faktor/ sub faktortersebut, bagaimana produk varietas unggul,

    seba ai calon benih harus dikemban kan ?

    Sifat penugasan : perorangan,

    Masing-masing tidak lebih dari 3 (tiga) halaman Dikumpulkan pada pertemuan/ perkuliahan

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    The Marketin

    Environment

    Chapter 4

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    ec ves

    Know the environmental forcesy y

    to serve its customers. Realize how changes in the

    environments affect marketing

    4- 30

    .

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    ec ves

    Identify the major trends in the

    environments.

    now e ey c anges n epolitical and cultural environments.

    Understand how companies canreact to the marketing

    4- 31

    environment.

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    VolkswagenVolkswagen

    the stage to bring

    back the Beetle

    enjoyed cross-

    generational appeal VWs investment:

    $ 560 million Earned many awards

    Beetle now accounts

    Demand quicklyoutstripped supply

    for over 25% ofcompany sales

    4- 32Discussion:Discussion: Will the flowerWill the flower--power Microbus succeed next?power Microbus succeed next?

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    ey nv ronmen s

    Marketing Environment The actors and forces that affect a firms

    ability to build and maintain successfulre at ons ps w t customers.

    Aspects of the marketing environment:

    Microenvironment Macroenvironment

    4- 33

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    Actors Affecting a Firms AbilityActors Affecting a Firms Ability

    Com an Com etitorsSuppliers Publics

    Customer Marketing

    4- 34

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    e croenv ronmen

    Departments within the company impact.

    Suppliers help create and deliver.

    Treat suppliers as partners.

    ,promote, and distribute goods.

    4- 35

    .

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    e acroenv ronmen

    Customer markets must be studied., , ,

    and international markets exist.

    customer value than the competition.

    the appropriate competitive strategy. Various ublics must also be

    4- 36considered.

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    Types of PublicsTypes of Publics

    Financial Local

    e a enera

    4- 37

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    Macroenvironmental ForcesMacroenvironmental Forces

    Demo ra hic Technolo icalEconomic Political

    Natural Cultural

    4- 38

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    e acroenv ronmen

    Key Demographic Trends or popu a on grow

    Changing age structure The U.S. population consists of seven

    generational groups., ,

    Generation Y are key groups.

    Distinct segments typically exist within

    4- 39

    these generational groups.

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    e acroenv ronmen

    orn e ween an

    1964 Represent 28% of theeyeyGenerationsGenerations

    population; earn 50% ofpersonal income

    Man mini-se ments

    BabyBaby

    exist within the boomergroup Generation XGeneration X

    years as they mature Lucrative market for

    Generation YGeneration Y

    4- 40

    rave , en er a nmen ,housing, and more

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    e acroenv ronmen

    orn etween an

    1976eyeyGenerationsGenerations Maintain a cautious

    economic outlook

    BabyBaby

    Share new culturalconcerns Generation XGeneration X

    annual purchasing power

    Will be rimar bu ers of Generation YGeneration Y

    4- 41

    most goods by 2010

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    e acroenv ronmen

    orn etween an

    1994eyeyGenerationsGenerations as large a group as theirbaby boomer parents

    BabyBaby

    New products, services,and media cater to GenY

    Generation XGeneration X ,digitally saavy

    Challenging target for Generation YGeneration Y

    4- 42

    marketers

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    e acroenv ronmen

    Key Demographic Trends Changing American household

    Geo ra hic o ulation shifts Better-educated, more white-collar

    Increasing Diversity

    4- 43

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    e acroenv ronmen

    The Economic Environment Affects consumer purchasing power

    and spending patterns. Two types of national economies:

    subsistence vs. industrial.

    U.S. consumers now spend carefully

    4- 44

    .

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    e acroenv ronmen

    Key Economic Trends U.S. income distribution is skewed.

    Upper class, middle class, working classand the underclass.

    Rich are getting richer, the middle class is

    s r n ng, an e un erc ass rema nspoor.

    4- 45

    changing.

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    e acroenv ronmen

    The Natural Environment Concern for the natural environment

    has grown steadily, increasing theimportance of these trends:

    Shortage of raw materials

    Increased pollution Increased overnmental intervention

    4- 46

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    e acroenv ronmen

    Key Technological Trends e ec no og ca env ronmen s

    characterized by rapid change.

    ew ec no og es crea e newopportunities and markets but make

    .

    The U.S. leads the world in research

    4- 47

    .

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    e acroenv ronmen

    The Political Environment nc u es aws, governmen a agenc es, an

    pressure groups that impact organizations

    Increased legislation to protect businessesas well as consumers.

    Changes in governmental agencyenforcement.

    4- 48

    social responsibility.

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    e acroenv ronmen

    The Cultural Environment

    forces that affect a societys basic values,

    perceptions, preferences, and behaviors. Culture can influence decision making.

    Core beliefs are persistent; secondary

    cultural values change and shift moreeasily.

    4- 49

    expressed through peoples views.

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    Cultural values are expressedCultural values are expressed

    Others Nature

    Organizations The Universe

    4- 50

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    Responding to the Marketing

    Adaptation

    threats and capitalize upon opportunities.

    Use of lobbyists, PR, advertorials, lawsuits,

    com laints, and contractual a reements to

    4- 51

    influence environmental forces.

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    Consumer Bu erConsumer Bu er

    BehaviorBehavior

    Chapter 6

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    ec ves

    Be able to define the consumer market

    consumer buyer behavior.

    consumer buyer behavior.

    6 - 53

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    ec ves

    Understand the major types of buying

    buyer decision process.

    diffusion process for new products.

    6 - 54

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    ar eyar ey-- av sonav son

    account for 1/5 of

    U.S. c cle sales

    clientele revolves

    around 7 core Sales have

    exceeded supply

    customer types

    Harley owners use

    for years 1986-2000: Four

    their bikes toexpress their

    6 - 55

    stock splits,

    increase of 7,100%

    esty e an

    attitudes

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    Definitions

    Consumer Buying Behavior uy ng e av or o n v ua s an

    households that buy products for personal

    consumption. Consumer Market All individuals/households who buy products

    or persona consump on.

    6 - 56

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    Consumer Behavior

    Marketing and other stimuli enter the buyers

    black box and produce certainchoice/purchase responses.

    Marketers must figure out what is inside of

    changed to responses.

    6 - 57

    Characteristics Affecting

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    Characteristics Affecting

    onsumer e av or

    CultureKe FactorsKe Factors

    Cultural

    Subculture

    His anic Social

    consumers

    African Americans

    Psychological Asian Americans Mature consumers

    6 - 58

    Social Class

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    Consumer Behavior

    35 million consumers purchase $425 billion

    worth of goods and services. Expected to grow 64% in 20 years.

    Spanish media makes group easy to reach.

    Brand loyal group.

    6 - 59

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    Consumer Behavior

    35 million consumers purchase $527

    . Growing more affluent / sophisticated.

    and selection are important.

    6 - 60

    .

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    Consumer Behavior

    10 million consumers purchase $229

    . Fastest growing, most affluent subculture.

    .

    Consumer packaged goods companies

    6 - 61

    .

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    Consumer Behavior

    75 million consumers aged 50+ will grow

    . Mature consumers control 50% of all

    .

    Attractive market for travel, restaurant,

    6 - 62

    , .

    Characteristics Affecting

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    g

    onsumer e av or

    GroupsKe FactorsKe Factors

    Cultural

    Membership

    Reference

    Social

    Opinion leaders Buzz marketing

    Psychological

    Family Children can influence

    6 - 63

    o es an a us

    Characteristics Affecting

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    g

    onsumer e av or

    Age and life cycleKe FactorsKe Factors

    Cultural

    Occupation

    Economic situation

    Social Activities, interests, andopinions

    Psychological

    Personality and self-concept

    6 - 64

    Brand personality

    Characteristics Affectin

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    Characteristics AffectinConsumer Behavior

    ncer y

    Ru edness

    xc emen

    Com etence

    So histicationSo histication

    6 - 65

    Characteristics Affecting

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    onsumer e av or

    MotivationKe FactorsKe Factors

    Cultural

    ee s prov e mot ves or consumer behavior

    Motivation research

    Social

    Perception Selective attention, selective

    distortion, selective retention

    Psychological Learning

    Drives, stimuli, cues,responses and reinforcement

    6 - 66

    e e s an a u es

    Characteristics Affectin

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    Characteristics AffectinConsumer Behavior

    Esteem Needs

    Social Needs

    Safety NeedsPhysiological Needs

    6 - 67

    Types of Buying-Decision

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    Types of Buying Decision

    Behavior

    Difference betweenDifference betweenbrandsbrands

    Involvement LevelInvolvement Level

    SignificantSignificant Com lexCom lex VarietVariet seekinseekinDifferencesDifferencesbuyingbuying

    behaviorbehaviorbuying behaviorbuying behavior

    FewFewDifferencesDifferences DissonanceDissonance--reducingreducing Habitual buyingHabitual buyingbehaviorbehavior

    6 - 68

    behaviorbehavior

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    The Buyer Decision Process

    Need recognition

    Evaluation of alternatives

    Postpurchase behavior

    6 - 69

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    e uyer ec s on rocess

    Needs can beProcessProcess

    Need recognitiontriggered by:

    Internal stimuli

    StagesStages

    n orma on searc

    Evaluation of alternatives

    Purchase decision

    Normal needs becomestrong enough to drivebehavior

    Postpurchase behavior

    External stimuli Advertisements

    6 - 70

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    e uyer ec s on rocess

    Consumers exhibitProcessProcess

    Need recognition

    heightened attention oractively search for

    StagesStages

    n orma on searc

    Evaluation of alternatives

    Purchase decision

    . Sources of information:

    Personal

    Postpurchase behavior Commercial

    Public

    Ex eriential

    6 - 71 Word-of-mouth

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    e uyer ec s on rocess

    Evaluation procedureProcessProcess

    Need recognition

    depends on the consumerand the buying situation.

    Most bu ers evaluate

    StagesStages

    n orma on searc

    Evaluation of alternatives

    Purchase decision

    multiple attributes, each ofwhich is weighteddifferentl .

    Postpurchase behavior At the end of the evaluationstage, purchase intentions

    6 - 72

    .

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    e uyer ec s on rocess

    Two factors intercedeProcessProcess

    Need recognitionbetween purchaseintentions and the

    StagesStages

    n orma on searc

    Evaluation of alternatives

    Purchase decision

    actual decision:

    Attitudes of others

    Postpurchase behavior

    nexpec e

    situational factors

    6 - 73

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    e uyer ec s on rocess

    Satisfaction is important:ProcessProcess

    Need recognition

    Delighted consumersengage in positive word-of-mouth.

    StagesStages

    n orma on searc

    Evaluation of alternatives

    Purchase decision

    n appy cus omers e onaverage 11 other people.

    It costs more to attract a

    Postpurchase behavior

    to retain an existingcustomer.

    Co nitive dissonance is

    6 - 74

    common

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    New Products

    Good, service or idea that is perceived by

    . Stages in the Adoption Process

    through these stages.

    6 - 75

    Bu er Decision Process for

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    New Products

    wareness

    Evaluation

    n eres

    Trial

    Ado tionAdo tion

    6 - 76

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    New Products

    Consumers can be classified into five

    ,differently toward new products.

    Five product characteristics influence the

    6 - 77

    .

    Bu er Decision Process for

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    New Products

    nnova ors

    Earl Ma orit

    ar y op ers

    Late Ma orit

    La ardsLa ards

    6 - 78

    Bu er Decision Process for

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    New Products

    e a ve van age

    Compatibility

    omp ex y

    Divisibility

    CommunicabilityCommunicability

    6 - 79

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    New Products

    Values, attitudes and behaviors differ

    reatl in other countries. Physical differences exist which require

    changes in the marketing mix.

    Customs vary from country to country.

    Marketers must decide the degree to which

    6 - 80

    .