ANALISIS KADAR PROTEINDAN KADAR LEMAK PAKAN

IKAN GABUS DALAM BENTUKCAKE DENGAN KONSENTRASIIKAN LAYANG (Decapterus sp.)

YANG BERBEDAby Ganjar Adhywirawan

Submission date: 01-Feb-2019 07:56PM (UTC-0800)Submission ID: 1071876690File name: Prosiding_Senas_biologi_3_2017.pdf (949.65K)Word count: 2886Character count: 16944

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ANALISIS KADAR PROTEIN DAN KADAR LEMAK PAKAN IKANGABUS DALAM BENTUK CAKE DENGAN KONSENTRASIIKAN LAYANG (Decapterus sp.) YANG BERBEDAORIGINALITY REPORT

PRIMARY SOURCES

etheses.uin-malang.ac.idInternet Source

www.scribd.comInternet Source

www.journal.unair.ac.idInternet Source

anzdoc.comInternet Source

eprints.upnjatim.ac.idInternet Source

www.pur-plso-unsri.orgInternet Source

ejournal-s1.undip.ac.idInternet Source

eafm-indonesia.netInternet Source

9 1%

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11 1%

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eprints.ulm.ac.idInternet Source

pt.scribd.comInternet Source

prezi.comInternet Source