pangan organik ok
Post on 14-Apr-2018
219 Views
Preview:
TRANSCRIPT
-
7/27/2019 Pangan Organik Ok
1/9
Pangan Organik
-
7/27/2019 Pangan Organik Ok
2/9
Definisi Bahan Pangan yang diproduksi dengan
tidak menggunakan bahan kimia (pupuk,
pestisida) atau bahan lain pada seluruhtahapan produksinya.
Mulai menjadi trend di industri pangan
Regulasi disetiap negara National Organic Program (USDA)
SNI 01-6729-2002 Sistem Pangan Organik
-
7/27/2019 Pangan Organik Ok
3/9
Kelebihan Bahan Organik Lebih bernutrisi ?
Tidak Menggunakan bahan kimia (pestisida,
hormon dan antibiotik) Perlakuan yang lebih baik pada
tanaman/hewan
Isu Lingkungan
-
7/27/2019 Pangan Organik Ok
4/9
More NutritiousLet me be clear about one other thing. The organic
label is a marketing tool. It is not a statement about
food safety. Nor is organic a value judgment about
nutrition or quality. Organic is how it is produced.Just because something is labeled organic does not
mean it is superior, safer, or more healthy than
conventional foods. All foods in this country must
meet the same high standards of safety regardlessof their classification.
- 2002 USDA Secretary Dan Glickman
-
7/27/2019 Pangan Organik Ok
5/9
More Nutritious The results
Cereals: 30 studies: no clear difference
Potatoes: 22 studies: no clear difference
Vegetables: 70 studies: no clear difference
Fruits, nuts, seeds, oils: 12 studies: no major difference(one study found higher levels of fungal toxins in organicnut products)
Wine and Beer: organic beer had slightly lower proteincontent
Bread: 6 studies: no clear difference
Milk & Dairy Products: 9 studies: no clear difference
Meat & Meat Products: 5 studies: not enough data to makea meaningful assessment
Eggs: 1 study: free-range hen eggs had slightly lowerprotein content, but slightly higher carotenoid content
-
7/27/2019 Pangan Organik Ok
6/9
More Nutritious The conclusion of the Journal of the Science
of Food and Agricultures study: no clear orconsistent difference could be found in the
nutritional value There is no evidence whatsoever that a diet
high in or exclusively of organic foods is anyhealthier for you than a diet of conventional
foods
There is plenty of evidence however that adiverse diet, high in fruits, vegetables, wholegrains and fish is healthy
-
7/27/2019 Pangan Organik Ok
7/9
Peraturan label bahan organik 100% Organic: Hanya
mengandung bahan organik
Organic: paling sedikit
mengandung 95% bahan
organik
Made with Organic
Ingredients: mengandung 70-
95% bahan organik
Produk dengan kandungan
bahan organik kurang dari
70% tidak boleh dilabeli
dengan produk organik
-
7/27/2019 Pangan Organik Ok
8/9
Organic Food Trends Organic food sector
accounts for 5% of total
US food sales.
Organic food sales are
projected to grow at a rate
of 18% annually.
Organic foods are sold in
80% of market retailers.
eXtension. What is Organic Farming? Accessed May
2010 at http://www.extension.org.
http://www.extension.org/http://www.extension.org/ -
7/27/2019 Pangan Organik Ok
9/9
Konsumen Produk
Organik Ages 18-27 = 51% Ages 28-41 = 55%
Ages 42-51 = 57% Ages 52-60 = 50%
Ages 61+ = 46%
Source: Food Marketing Institute. Natural and Organic
Foods, FMI Backgrounder, June 2007.
top related