tumbuhan dalam bhs inggris

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KATA PENGANTAR

Assalamualaikum warahmatullahi wabarakatuh.

Alhamdulillahirabbilalamin, banyak nikmat yang Allah berikan, tetapi

sedikit sekali yang kita ingat. Segala puji hanya layak untuk Allah Tuhan seru

sekalian alam atas segala berkat, rahmat, taufik, serta hidayah-Nya yang tiada

terkira besarnya, sehingga penulis dapat menyelesaikan makalah dengan judul

TUMBUHAN.

Dalam penyusunannya, penulis memperoleh banyak bantuan dari berbagai

pihak, karena itu penulis mengucapkan terima kasih yang sebesar-besarnyakepada: Kedua orang tua dan segenap keluarga besar penulis yang telah

memberikan dukungan, kasih, dan kepercayaan yang begitu besar. Dari sanalah

semua kesuksesan ini berawal, semoga semua ini bisa memberikan sedikit

kebahagiaan dan menuntun pada langkah yang lebih baik lagi.

Meskipun penulis berharap isi dari makalah ini bebas dari kekurangan dan

kesalahan, namun selalu ada yang kurang. Oleh karena itu, penulis mengharapkan

kritik dan saran yang membangun agar skripsi ini dapat lebih baik lagi.

Akhir kata penulis berharap agar makalah ini bermanfaat bagi semua

pembaca. Demikian makalah ini saya buat semoga bermanfaat,

Penulis,


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DAFTAR ISI

KATA PENGANTAR ................................................................................ i

DAFTAR ISI ........................................................................................ ii

BAB I PENDAHULUAN .......................................................... iii

A. Latar Belakang ......................................................... 1

B. Rumusan Masalah ..................................................... 1

C. Tujuan Penulisan ...................................................... 1

CHAPTER II DISCUSSION

A. Celery ........................................................................ 2

B. Luffa Aegyptiaca ...................................................... 3

C. Eurycoma Longifolia ................................................ 4

D. Morinda Citrifolia ..................................................... 5

E. Aloe Vera .................................................................. 6

CHAPTER III CLOSING

A. Conslusion ................................................................ 7

B. Advice ....................................................................... 7

DAFTAR PUSTAKA ................................................................................. 8


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BAB I

PENDAHULUAN

A. Latar Belakang

Tumbuhan merupakan salah satu keanekaragaman hayati yang banyak

dimanfaatkan manusia. Hewanpun bergantung pada tumbuhan sebagai sumber

energi. Dalam klasifikasi, makhluk hidup yang tergolong tumbuhan adalah semua

organisme eukaryotik multiselulerfotosintetik yang memiliki klorofil, menyimpan

karbohidrat yang biasanya berupa tepung, dan embryonya dilindungi oleh jaringan

tumbuhan parental.

Tumbuhan non-tracheophyta adalah kelompok lumut sedangkan kelompok

tracheophyta adalah tumbuhan paku dan tumbuhan berbiji. Dengan mempelajari

taksonomi tumbuhan, kita dapat membedakan berbebagai jenis tumbuhan yang

termasuk tumbuhan tingkat rendah dan tumbuhan tinggkat tinggi.

B. Rumusan Masalah

1.

Celery (Apium graveolensvar. dulce) is ?2. Luffa aegyptiaca, aka Egyptian cucumber, aka Vietnamese luffa, is?

3. Eurycoma longifolia(commonly called tongkat aliorpasak bumi) is?

4. a tree in thecoffee family,Rubiaceae,called!

C. Tujuan Penulisan

Untuk mengetahui tentang tumbuhan-tumbuhan celery,Luffa aegyptiaca ,

Eurycoma longifolia , Morinda citrifolia.
http://en.wikipedia.org/wiki/Coffeahttp://en.wikipedia.org/wiki/Rubiaceaehttp://en.wikipedia.org/wiki/Rubiaceaehttp://en.wikipedia.org/wiki/Coffea


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CHAPTER II

DISCUSSION

A. Celery

Celery (Apium graveolens var. dulce) is a plant variety in the family

Apiaceae,commonly used as avegetable.Celery seed is also used as a spice. The

plant grows to 1 m (3.3 ft) tall.

Celery leaves arepinnate to bipinnate with rhombic leaflets 36 cm long

and 24 cm broad. The flowers are creamy-white, 23 mm in diameter, and are

produced in dense compoundumbels.The seeds are broad ovoid to globose, 1.5

2 mm long and wide. Moderncultivars have been selected for solidpetioles,leaf

stalks. A celery stalk readily separates into "strings" which are bundles of angular

collenchyma cells exterior to thevascular bundles.

Head of celery, sold as a vegetable. Usually only the stalks are eaten.

In North America, commercial production of celery is dominated by the

cultivar called 'Pascal' celery. Gardeners can grow a range of cultivars, many of

which differ from the wild species, mainly in having stouter leaf stems. They are

ranged under two classes, white and red. The stalks grow in tight, straight, parallel

bunches, and are typically marketed fresh that way, without roots and just a little

green leaf remaining.

In Europe the dominant variety of celery most commonly available in

trade is Celeriac (Apium graveolens var. rapaceum) grown for its hypocotyl

forming a large bulb (commonly but incorrectly called celery root). The leaves are

used as seasoning, and the stalks find only marginal use. The wild form of celery

is known as "smallage". It has a furrowed stalk with wedge-shaped leaves, the

whole plant having a coarse, earthy taste, and a distinctive smell. The stalks are

not usually eaten (except in soups or stews inFrench cuisine), but the leaves may

be used in salads, and its seeds are those sold as a spice. With cultivation and
http://en.wikipedia.org/wiki/Variety_%28botany%29http://en.wikipedia.org/wiki/Apiaceaehttp://en.wikipedia.org/wiki/Vegetablehttp://en.wikipedia.org/wiki/Pinnatehttp://en.wikipedia.org/wiki/Umbelhttp://en.wikipedia.org/wiki/Cultivarhttp://en.wikipedia.org/wiki/Petiole_%28botany%29http://en.wikipedia.org/wiki/Collenchymahttp://en.wikipedia.org/wiki/Vascular_bundlehttp://en.wikipedia.org/wiki/Celeriachttp://en.wikipedia.org/wiki/Hypocotylhttp://en.wikipedia.org/wiki/French_cuisinehttp://en.wikipedia.org/wiki/File:C%C3%A9leri.jpghttp://en.wikipedia.org/wiki/French_cuisinehttp://en.wikipedia.org/wiki/Hypocotylhttp://en.wikipedia.org/wiki/Celeriachttp://en.wikipedia.org/wiki/Vascular_bundlehttp://en.wikipedia.org/wiki/Collenchymahttp://en.wikipedia.org/wiki/Petiole_%28botany%29http://en.wikipedia.org/wiki/Cultivarhttp://en.wikipedia.org/wiki/Umbelhttp://en.wikipedia.org/wiki/Pinnatehttp://en.wikipedia.org/wiki/Vegetablehttp://en.wikipedia.org/wiki/Apiaceaehttp://en.wikipedia.org/wiki/Variety_%28botany%29


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blanching, the stalks lose their acidic qualities and assume the mild, sweetish,

aromatic taste particular to celery as a salad plant.

The plants are raised from seed, sown either in a hot bed or in the open

garden according to the season of the year, and, after one or two thinnings and

transplantings, they are, on attaining a height of 1520 cm, planted out in deep

trenches for convenience of blanching, which is effected by earthing up to exclude

light from the stems. In the past, celery was grown as a vegetable for winter and

early spring; it was perceived as a cleansing tonic,welcomed to counter the salt-

sickness of a winter diet. By the 19th century, the season for celery had been

extended, to last from the beginning of September to late in April.

B.Luf fa aegyptiaca

The fibrous skeleton of the fruit is used as a household scrubber. The fiber

isXylem.It has semi-coarse texture and good durability. Sponges made of sponge

gourd for sale alongside sponges of animal origin (Spice Bazaar at Istanbul,

Turkey, September 2008).

Luf fa aegyptiaca, aka Egyptian cucumber, aka Vietnamese luffa, is a

species of Luffagrown for its fruit. In English, luffa is also spelled loofah. The

plant is an annual vine, native to South Asia and Southeast Asia.The about-30-

cm-long fruit resembles a cucumber and the young fruit is eaten likewise as a

vegetable and is commonly grown for that purpose in tropical Asia. Unlike the

young fruit, the fully ripened fruit is strongly fibrous and inedible, and is used to

make scrubbing bath sponges. Due to the use as a scrubbing sponge, it is also

known by the common names dishrag gourd, rag gourd, sponge gourd, and

vegetable-sponge. It is also called smooth luffato distinguish it from the ridged

luffa (Luffa acutangula), which is used for the same purposes.
http://en.wikipedia.org/wiki/Medication#For_nutritionhttp://en.wikipedia.org/wiki/Xylemhttp://en.wikipedia.org/wiki/Spice_Bazaar,_Istanbulhttp://en.wikipedia.org/wiki/Luffahttp://en.wikipedia.org/wiki/Luffahttp://en.wikipedia.org/wiki/Annual_planthttp://en.wikipedia.org/wiki/South_Asiahttp://en.wikipedia.org/wiki/Southeast_Asiahttp://en.wikipedia.org/wiki/Bath_spongehttp://en.wikipedia.org/wiki/Luffa_acutangulahttp://en.wikipedia.org/wiki/Luffa_acutangulahttp://en.wikipedia.org/wiki/Luffa_acutangulahttp://en.wikipedia.org/wiki/File:Luffa_aegyptiaca_Blanco2.334-cropped.jpghttp://en.wikipedia.org/wiki/Luffa_acutangulahttp://en.wikipedia.org/wiki/Bath_spongehttp://en.wikipedia.org/wiki/Southeast_Asiahttp://en.wikipedia.org/wiki/South_Asiahttp://en.wikipedia.org/wiki/Annual_planthttp://en.wikipedia.org/wiki/Luffahttp://en.wikipedia.org/wiki/Spice_Bazaar,_Istanbulhttp://en.wikipedia.org/wiki/Xylemhttp://en.wikipedia.org/wiki/Medication#For_nutrition


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Luffa aegyptiaca is best grown with a trellis support. It requires lots of

heat and lots of water to thrive. In Vietnam, its native habitat, it is called mp

hng. Its botanical specific epithet "aegyptiaca" was given to it because in the

16th century European botanists were introduced to the plant from its cultivation

in Egypt. In the European botanical literature, the plant was first described by

Johann Veslingius in 1638, who called it "Egyptian Cucumber".

C. Eur ycoma longifolia

This article is about the small Asian tree in the genus Eurycoma. For the

tall Australian tree also known as "Long Jack", seeFlindersia xanthoxyla.

Eur ycoma longif olia (commonly called tongkat al i or pasak bumi) is a

flowering plant in the familySimaroubaceae,native toIndonesia,Malaysia,and,

to a lesser extent,Thailand,Vietnam,andLaos.It is also known under the names

penawar pahit, penawar bias, bedara merah, bedara putih, lempedu pahit,

payong ali, tongkat baginda, muntah bumi, petala bumi (all Malay); bidara laut

(Indonesian); babi kurus (Javanese); cy b bnh (Vietnamese) and tho nan(Laotian). Many of the common names refer to the plant's medicinal use and

extreme bitterness. Penawar pahit translates simply as "bitter charm" or "bitter

medicine". Older literature, such as a 1953 article in theJournal of Ecology,may

cite onlypenawar pahitas the plant's common Malay name.

A medium size slender shrub reaching 10 m in height, often unbranched

with reddish brown petioles. Leaves compound, even pinnate reaching 1 m in

length. Each compound leaf consists of 30-40 leaflets, lanceolate to obovate-

lanceolate. Each leaflet is about 520 cm long, 1.56 cm wide, much paler on the
http://en.wikipedia.org/wiki/Trellis_%28architecture%29http://en.wikipedia.org/wiki/Specific_epithet_%28botany%29http://en.wikipedia.org/wiki/Johann_Veslingiushttp://en.wikipedia.org/wiki/Flindersia_xanthoxylahttp://en.wikipedia.org/wiki/Flowering_planthttp://en.wikipedia.org/wiki/Simaroubaceaehttp://en.wikipedia.org/wiki/Indonesiahttp://en.wikipedia.org/wiki/Malaysiahttp://en.wikipedia.org/wiki/Thailandhttp://en.wikipedia.org/wiki/Vietnamhttp://en.wikipedia.org/wiki/Laoshttp://en.wikipedia.org/wiki/Journal_of_Ecologyhttp://en.wikipedia.org/wiki/Journal_of_Ecologyhttp://en.wikipedia.org/wiki/Journal_of_Ecologyhttp://en.wikipedia.org/wiki/File:Singapore_Science_Centre_17,_Jul_06.JPGhttp://en.wikipedia.org/wiki/Journal_of_Ecologyhttp://en.wikipedia.org/wiki/Laoshttp://en.wikipedia.org/wiki/Vietnamhttp://en.wikipedia.org/wiki/Thailandhttp://en.wikipedia.org/wiki/Malaysiahttp://en.wikipedia.org/wiki/Indonesiahttp://en.wikipedia.org/wiki/Simaroubaceaehttp://en.wikipedia.org/wiki/Flowering_planthttp://en.wikipedia.org/wiki/Flindersia_xanthoxylahttp://en.wikipedia.org/wiki/Johann_Veslingiushttp://en.wikipedia.org/wiki/Specific_epithet_%28botany%29http://en.wikipedia.org/wiki/Trellis_%28architecture%29


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ventral side. Inflorecense axillary, in large brownish red panicle, very pubescent

with very fine, soft, grandular trichomes. Flowers are hermaphrodite. Petals small,

very fine pubescent. Drupe hard, ovoid, yellowish brown when young and

brownish red when ripe.

D. Morinda citrif olia

Morinda citrif olia is a tree in the coffee

family, Rubiaceae. Its native range extends

through Southeast Asia and Australasia, and the

species is now cultivated throughout the tropics

and widely naturalised.English common names include great

morinda, Indian mulberry, noni, beach

mulberry, and cheese fruit.

M. citrifolia grows in shady forests, as

well as on open rocky or sandy shores. It reaches

maturity in about 18 months, then yields between

4 and 8 kg (8.8 and 17.6 lb) of fruit every month

throughout the year. It is tolerant of saline soils,

drought conditions, andsecondary soils.It is therefore found in a wide variety ofhabitats: volcanic terrains, lava-strewn coasts, and clearings or limestone

outcrops, as well as in corallineatolls.It can grow up to 9 m (30 ft) tall, and has

large, simple, dark green, shiny and deeply veined leaves.

The plant bears flowers and fruits all year round. The fruit is a multiple

fruit that has a pungent odour when ripening, and is hence also known as cheese

fruit or even vomit fruit. It is oval in shape and reaches 1018 centimetres (3.9

7.1 in) size. At first green, the fruit turns yellow then almost white as it ripens. It

contains many seeds. It is sometimes called starvation fruit. Despite its strongsmell and bitter taste, the fruit is nevertheless eaten as afamine food and, in some

Pacific islands, even a staple food, either raw or cooked. Southeast Asians and

Australian Aborigines consume the fruit raw with salt or cook it withcurry.The

seeds are edible when roasted.

M. citrifoliais especially attractive toweaver ants,which make nests from

the leaves of the tree. These ants protect the plant from some plant-parasitic

insects. The smell of the fruit also attracts fruit bats,which aid in dispersing the

seeds. A type of fruit fly,Drosophila sechellia, feeds exclusively on these fruits.
http://en.wikipedia.org/wiki/Coffeahttp://en.wikipedia.org/wiki/Rubiaceaehttp://en.wikipedia.org/wiki/Southeast_Asiahttp://en.wikipedia.org/wiki/Australasiahttp://en.wikipedia.org/wiki/Salinityhttp://en.wikipedia.org/w/index.php?title=Secondary_soil&action=edit&redlink=1http://en.wikipedia.org/wiki/Volcanohttp://en.wikipedia.org/wiki/Lavahttp://en.wikipedia.org/wiki/Coasthttp://en.wikipedia.org/wiki/Limestonehttp://en.wikipedia.org/wiki/Atollhttp://en.wikipedia.org/wiki/Flowerhttp://en.wikipedia.org/wiki/Fruit#Multiple_fruitshttp://en.wikipedia.org/wiki/Fruit#Multiple_fruitshttp://en.wikipedia.org/wiki/Seedhttp://en.wikipedia.org/wiki/Famine_foodhttp://en.wikipedia.org/wiki/Pacific_islandshttp://en.wikipedia.org/wiki/Southeast_Asiahttp://en.wikipedia.org/wiki/Australian_Aboriginehttp://en.wikipedia.org/wiki/Curryhttp://en.wikipedia.org/wiki/Weaver_anthttp://en.wikipedia.org/wiki/Fruit_bathttp://en.wikipedia.org/wiki/Fruit_bathttp://en.wikipedia.org/wiki/Weaver_anthttp://en.wikipedia.org/wiki/Curryhttp://en.wikipedia.org/wiki/Australian_Aboriginehttp://en.wikipedia.org/wiki/Southeast_Asiahttp://en.wikipedia.org/wiki/Pacific_islandshttp://en.wikipedia.org/wiki/Famine_foodhttp://en.wikipedia.org/wiki/Seedhttp://en.wikipedia.org/wiki/Fruit#Multiple_fruitshttp://en.wikipedia.org/wiki/Fruit#Multiple_fruitshttp://en.wikipedia.org/wiki/Flowerhttp://en.wikipedia.org/wiki/Atollhttp://en.wikipedia.org/wiki/Limestonehttp://en.wikipedia.org/wiki/Coasthttp://en.wikipedia.org/wiki/Lavahttp://en.wikipedia.org/wiki/Volcanohttp://en.wikipedia.org/w/index.php?title=Secondary_soil&action=edit&redlink=1http://en.wikipedia.org/wiki/Salinityhttp://en.wikipedia.org/wiki/Australasiahttp://en.wikipedia.org/wiki/Southeast_Asiahttp://en.wikipedia.org/wiki/Rubiaceaehttp://en.wikipedia.org/wiki/Coffea


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E.Aloe vera

Al oe vera(/loi/ or/lo/)is asucculent plantspecies.The species is

frequently cited as being used inherbal medicine since the beginning of the first

century AD. Extracts from A. vera are widely used in the cosmetics and

alternative medicine industries, being marketed as variously having rejuvenating,

healing, or soothing properties. There is, however, little scientific evidence of the

effectiveness or safety of Aloe vera extracts for either cosmetic or medicinal

purposes, and what positive evidence is available is frequently contradicted by

other studies.

Aloe vera is a stemless or very short-stemmed succulent plant growing to 60

100 cm (2439 in) tall, spreading by offsets. The leaves are thick and fleshy,green to grey-green, with some varieties showing white flecks on their upper and

lower stem surfaces.[7] The margin of the leaf is serrated and has small white

teeth. The flowers are produced in summer on a spike up to 90 cm (35 in) tall,

each flower being pendulous, with a yellow tubular corolla 23 cm (0.81.2 in)

long.[7][8] Like other Aloe species, Aloe vera forms arbuscular mycorrhiza, a

symbiosis that allows the plant better access to mineral nutrients in soil.[9]

Aloe veraleaves containphytochemicals under study for possible bioactivity, such

as acetylated mannans,polymannans, anthraquinone C-glycosides, anthrones,anthraquinones,such asemodin,and variouslectins.
http://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Succulent_planthttp://en.wikipedia.org/wiki/Specieshttp://en.wikipedia.org/wiki/Herbal_medicinehttp://en.wikipedia.org/wiki/Alternative_medicinehttp://en.wikipedia.org/wiki/Succulenthttp://en.wikipedia.org/wiki/Offset_%28botany%29http://en.wikipedia.org/wiki/Aloe_vera#cite_note-Yates-7http://en.wikipedia.org/wiki/Aloe_vera#cite_note-Yates-7http://en.wikipedia.org/wiki/Aloe_vera#cite_note-Yates-7http://en.wikipedia.org/wiki/Leaf_marginshttp://en.wikipedia.org/wiki/Corolla_%28flower%29http://en.wikipedia.org/wiki/Aloe_vera#cite_note-Yates-7http://en.wikipedia.org/wiki/Aloe_vera#cite_note-Yates-7http://en.wikipedia.org/wiki/Aloe_vera#cite_note-Yates-7http://en.wikipedia.org/wiki/Arbuscular_mycorrhizahttp://en.wikipedia.org/wiki/Symbiosishttp://en.wikipedia.org/wiki/Aloe_vera#cite_note-9http://en.wikipedia.org/wiki/Aloe_vera#cite_note-9http://en.wikipedia.org/wiki/Aloe_vera#cite_note-9http://en.wikipedia.org/wiki/Phytochemicalhttp://en.wikipedia.org/wiki/Mannanshttp://en.wikipedia.org/w/index.php?title=Polymannan&action=edit&redlink=1http://en.wikipedia.org/wiki/Natural_anthraquinonehttp://en.wikipedia.org/wiki/Glycosidehttp://en.wikipedia.org/wiki/Anthronehttp://en.wikipedia.org/wiki/Natural_anthraquinonehttp://en.wikipedia.org/wiki/Emodinhttp://en.wikipedia.org/wiki/Lectinhttp://en.wikipedia.org/wiki/File:Aloe_vera_flower_inset.pnghttp://en.wikipedia.org/wiki/Lectinhttp://en.wikipedia.org/wiki/Emodinhttp://en.wikipedia.org/wiki/Natural_anthraquinonehttp://en.wikipedia.org/wiki/Anthronehttp://en.wikipedia.org/wiki/Glycosidehttp://en.wikipedia.org/wiki/Natural_anthraquinonehttp://en.wikipedia.org/w/index.php?title=Polymannan&action=edit&redlink=1http://en.wikipedia.org/wiki/Mannanshttp://en.wikipedia.org/wiki/Phytochemicalhttp://en.wikipedia.org/wiki/Aloe_vera#cite_note-9http://en.wikipedia.org/wiki/Symbiosishttp://en.wikipedia.org/wiki/Arbuscular_mycorrhizahttp://en.wikipedia.org/wiki/Aloe_vera#cite_note-Yates-7http://en.wikipedia.org/wiki/Aloe_vera#cite_note-Yates-7http://en.wikipedia.org/wiki/Corolla_%28flower%29http://en.wikipedia.org/wiki/Leaf_marginshttp://en.wikipedia.org/wiki/Aloe_vera#cite_note-Yates-7http://en.wikipedia.org/wiki/Offset_%28botany%29http://en.wikipedia.org/wiki/Succulenthttp://en.wikipedia.org/wiki/Alternative_medicinehttp://en.wikipedia.org/wiki/Herbal_medicinehttp://en.wikipedia.org/wiki/Specieshttp://en.wikipedia.org/wiki/Succulent_planthttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_English


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CHAPTER III

CLOSING

A. Conclusion

Celery (Apium graveolens var. dulce) is a plant variety in the family

Apiaceae,commonly used as avegetable.Celery seed is also used as a spice. The

plant grows to 1 m (3.3 ft) tall.

Luf fa aegyptiaca, aka Egyptian cucumber, aka Vietnamese luffa, is a

species of Luffagrown for its fruit. In English, luffa is also spelled loofah. Theplant is anannual vine, native toSouth Asia andSoutheast Asia.

Eur ycoma longifolia (commonly called tongkat al i or pasak bumi) is a

flowering plant in the familySimaroubaceae,native toIndonesia,Malaysia,and,

to a lesser extent,Thailand,Vietnam,andLaos.

Morinda citri folia is a tree in the coffee family, Rubiaceae. Its native

range extends through Southeast Asia and Australasia, and the species is now

cultivated throughout the tropics and widely naturalised.

Al oe vera(/loi/ or/lo/)is asucculent plantspecies.The species is

frequently cited as being used inherbal medicine since the beginning of the first

century AD. Extracts from A. vera are widely used in the cosmetics and

alternative medicine industries, being marketed as variously having rejuvenating,

healing, or soothing properties.

The presence of this material we can find out about some of the herbs that

are beneficial to health and to the environment. with the human plant can use

these plants for food, medicine and to beautify the environment to be cleaner.because plants can make a dirty air into the air was fairly clean because dirt is

sucked by him.

B. Advice

Let us preserve our earth this plant to be awake and clean of environmental

pollution and surrounding environment embellish
http://en.wikipedia.org/wiki/Variety_%28botany%29http://en.wikipedia.org/wiki/Apiaceaehttp://en.wikipedia.org/wiki/Vegetablehttp://en.wikipedia.org/wiki/Luffahttp://en.wikipedia.org/wiki/Luffahttp://en.wikipedia.org/wiki/Annual_planthttp://en.wikipedia.org/wiki/South_Asiahttp://en.wikipedia.org/wiki/Southeast_Asiahttp://en.wikipedia.org/wiki/Flowering_planthttp://en.wikipedia.org/wiki/Simaroubaceaehttp://en.wikipedia.org/wiki/Indonesiahttp://en.wikipedia.org/wiki/Malaysiahttp://en.wikipedia.org/wiki/Thailandhttp://en.wikipedia.org/wiki/Vietnamhttp://en.wikipedia.org/wiki/Laoshttp://en.wikipedia.org/wiki/Coffeahttp://en.wikipedia.org/wiki/Rubiaceaehttp://en.wikipedia.org/wiki/Southeast_Asiahttp://en.wikipedia.org/wiki/Australasiahttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Succulent_planthttp://en.wikipedia.org/wiki/Specieshttp://en.wikipedia.org/wiki/Herbal_medicinehttp://en.wikipedia.org/wiki/Alternative_medicinehttp://en.wikipedia.org/wiki/Alternative_medicinehttp://en.wikipedia.org/wiki/Herbal_medicinehttp://en.wikipedia.org/wiki/Specieshttp://en.wikipedia.org/wiki/Succulent_planthttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_English#Keyhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Help:IPA_for_Englishhttp://en.wikipedia.org/wiki/Australasiahttp://en.wikipedia.org/wiki/Southeast_Asiahttp://en.wikipedia.org/wiki/Rubiaceaehttp://en.wikipedia.org/wiki/Coffeahttp://en.wikipedia.org/wiki/Laoshttp://en.wikipedia.org/wiki/Vietnamhttp://en.wikipedia.org/wiki/Thailandhttp://en.wikipedia.org/wiki/Malaysiahttp://en.wikipedia.org/wiki/Indonesiahttp://en.wikipedia.org/wiki/Simaroubaceaehttp://en.wikipedia.org/wiki/Flowering_planthttp://en.wikipedia.org/wiki/Southeast_Asiahttp://en.wikipedia.org/wiki/South_Asiahttp://en.wikipedia.org/wiki/Annual_planthttp://en.wikipedia.org/wiki/Luffahttp://en.wikipedia.org/wiki/Vegetablehttp://en.wikipedia.org/wiki/Apiaceaehttp://en.wikipedia.org/wiki/Variety_%28botany%29


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DAFTAR PUSTAKA

https://azkaubaidillah.wordpress.com/2013/12/17/makalah-tumbuhan-plantae/

http://en.wikipedia.org/wiki/Celery

http://en.wikipedia.org/wiki/Luffa_aegyptiaca

http://en.wikipedia.org/wiki/Eurycoma_longifolia

http://en.wikipedia.org/wiki/Morinda_citrifolia

http://en.wikipedia.org/wiki/Aloe_vera
https://azkaubaidillah.wordpress.com/2013/12/17/makalah-tumbuhan-plantae/http://en.wikipedia.org/wiki/Celeryhttp://en.wikipedia.org/wiki/Luffa_aegyptiacahttp://en.wikipedia.org/wiki/Eurycoma_longifoliahttp://en.wikipedia.org/wiki/Morinda_citrifoliahttp://en.wikipedia.org/wiki/Morinda_citrifoliahttp://en.wikipedia.org/wiki/Eurycoma_longifoliahttp://en.wikipedia.org/wiki/Luffa_aegyptiacahttp://en.wikipedia.org/wiki/Celeryhttps://azkaubaidillah.wordpress.com/2013/12/17/makalah-tumbuhan-plantae/

tumbuhan dalam bhs inggris

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