hubungan mki dengan elemen aku lain

8/13/2019 Hubungan MKI Dengan Elemen Aku Lain

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MANAJEMEN KESEHATAN IKAN

SEFTI HEZA D

BUDIDAYA PERAIRAN

UNIVERSITAS

SRIWIJAYA


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Materi Pembelajaran

1. Hubungan MKI dengan elemen akuakultur

2. Permasalahan umum MKI dalam akuakultur

3. Teknik diagnosa dalam MKI


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Manajemen kesehatan ikan

Suatu susunan manajemen praktis pada kegiatan

akuakultur yang dirancang untuk mencegah hewanbudidaya dari serangan penyakit

An ounce of prevention is worth a pound of cure


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Pencegahan penyakit dilakukan dengan cara :1. Menerapkan manajemen kualitas air yang baik2. Menerapkan manajeman nutrisi yang baik3. Menerapkan sanitasi lingkungan

pemeliharaan kesehatan merupakan suatu konsep dimanahewan yang dipelihara secara terkontrol mampuberkembang optimal pada pertumbuhan, efisiensi pakan,reproduksi, dan sintasan serta mampu meminimalisasipermasalahan terkait infeksi, nutrisi dan penyakit

lingkungan sehingga tidak terjadi kerugian produksi


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Snieszko (1958) menyatakan bahwa manajemen kesehatan ikanpenting dalam budidaya ikan kami mulai menyadari diantara hewan(incl. Ikan) budidaya terdapat populasi, strain, atau individu yangtidak rentan sepanjang waktu atau pun sementara terhadap penyakitinfeksi

Klontz (1973) menggabungkan budidaya ikan dan penyakit infeksimenjadi manajemen kesehatan

Schnurrenberger and Sharman (1983), membuat empat seri tentangprinsip dasar kesehatan hewan yang diterapkan untuk semua hewanbudidaya

Sejarah Manajemen kesehatan ikan


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Principles of Health Maintenance

Maintain conditions which are designed to optimizegrowth, feed conversion, reproduction and survival.

Intensive aquaculture high numbers, closequarters, lots of food!! (optimal?)

Enhance natural resistance Well managed fish have healthy immune systems! Healthy fish give rise to healthier offspring!


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Maintaining Health Inverse relationship between environmental

quality and disease status of fish Changes occur over time (type of system)

Water quality degrades. Fish become more crowded.

Emphasis of Health management: Physical features of facility Use of genetically improved fish SPF stocks

Environmental control Prophylactic/preventative therapy Feed quality and quantity


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Fish health management is a positive concept that aids in diseaseprevention, emphasizes interruption of a disease cycle, deals withmultiple segments of health maintenance, and results in moreefficient production. Health maintenance does not simply targetinfectious diseases, but emphasizes proper utilization of physicalfacilities; use of genetically improved fish and certified specificpathogen free (SPF) stocks whenever available and/or feasible;environmental control; prophylactic therapy; feed quality andquantity, pond, cage, raceway, tank, or recirculating systemmanagement; control of vegetation; aeration and use of other waterquality maintenance practices; and a management commitment toprovide an optimum habitat in terms of water quality for fish beingcultured. Its goal is to improve the health and well-being of animalsthat appear to be generally healthy.


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In an aquatic environment, there is a profound and inverserelationship between environmental quality and disease status offish. As environmental conditions deteriorate, severity of infectiousdiseases increases; therefore, sound health maintenance practicescan play a major role in maintaining a suitable environmentwhere healthy fish can be grown

hubungan mki dengan elemen aku lain

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