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PROGRAM KREATIVITAS MAHASISWA
ABON IKAN GABUS DAN KHASIATNYA BAGI KESEHATAN
Bidang Kegiatan :
PKM KEWIRAUSAHAAN
Disusun oleh :
Iin choiriyawati 120533400131/2012
Aida Devina 120543432979 / 2012
Choirul Dwi Setyawan 140221600826 / 2014
UNIVERSITAS NEGERI MALANG
MALANG
2015
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PENGESAHAN USULAN PKM-KEWIRAUSAHAAN
1. Judul Kegiatan : Abon Ikan Gabus dan Khasiatnya Bagi
Kesehatan
2. Bidang Kegiatan : PKM Kewirausahaan
3. Ketua Pelaksana Kegiatan
4. a. Nama Lengkap : Iin Choiriyawati
b. Nim : 120533400131
c. Jurusan : Teknik Elektro
d. Universitas : Universitas Negeri Malang
e. Alamat rumah dan No Tel./HP : Jalan Diponegoro no 226 Banjarejo
Pagelaran- Malang/085646770733
f. Alamat email : [email protected]
5. Anggota Pelaksana Kegiatan/Penulis : 3 orang
6. Dosen Pendamping
a. Nama lengkap dan gelar : Ahmad Fahmi,. S.T.,M.T.
b. NIP/NIDN : 0031077303
c. Alamat Rumah dan No.Tel/HP : Jl. Bukit Hijau 87 Tlogomas/
081 233 194 97
7. Biaya Kegiatan Total
a. DIKTI : Rp. 12.500.000,00
b. Sumber lain : -
8. Jangka Waktu Pelaksanaan : 4 bulan
Malang, 13 Maret 2015
Menyetujui,
Ketua Jurusan Teknik Elektro Ketua Pelaksana Kegiatan
Dr. H. Hakkun Elmunsyah, S.T.,M.T. Iin Choiriyawati
NIP. 19650916199512 1 001 NIM. 120533400131
Wakil Rektor III Dosen Pendamping
Dr. Syamsul Hadi. M.Pd. M.Ed. Ahmad Fahmi.,S.T.,M.T.
NIP.19610822 1987 03 1 001 NIDN. 0031077303
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DAFTAR ISI
COVER .......................................................................................................................... i
LEMBAR PENGESAHAN ............................................................................................ ii
DAFTAR ISI ................................................................................................................... iii
DAFTAR TABEL ........................................................................................................... iv
RINGKASAN ................................................................................................................. v
BAB I PENDAHULUAN ............................................................................................... 1
A. Latar Belakang .............................................................................................. 1
B. Rumusan Masalah ......................................................................................... 1
C. Tujuan ........................................................................................................... 2
D. Luaran yang diharapkan ................................................................................ 2
BAB II GAMBARAN UMUM RENCANA USAHA ................................................... 3
A. Analisis Produk .............................................................................................. 3
B. Analisis Pasar ................................................................................................. 3
C. Analisis Keuangan dan Pendapatan ............................................................... 4
BAB III METODE PELAKSANAAN ........................................................................... 6
A. Tahab Persispan Produksi ............................................................................. 6
B. Tahab Produksi ............................................................................................. 6
C. Tahab Pemasaran ......................................................................................... 7
BAB IV BIYAYA DAN JADWAL KEGIATAN .......................................................... 8
A. Rancangan Biyaya ........................................................................................ 8
B. Jadwal Kegiatan ............................................................................................ 10
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DAFTAR TABEL
Tabel 1. Perkiraan Penjualan .........................................................................................
Tabel 2. Rincian Biaya Peralatan ....................................................................................
Tabel 3. Rincian Biaya Bahan Baku ...............................................................................
Tabel 4. Rincian Biaya Perjalanan ..................................................................................
Tabel 5. Rincian Biaya Pemasaran .................................................................................
Tabel 6. Anggaran Biaya Keseluruhan ...........................................................................
Tabel 7. Jadwal Kegiatan ................................................................................................